It may indirectly limit excessive bone resorption by influencing systemic factors that regulate osteoclast activity
Dietary Sources for Vitamin B12 and D3 Vitamin B12 Red meat (beef, lamb) Poultry Fish (salmon, tuna, sardines) Eggs Dairy products (milk, yogurt, cheese) Fortified cereals and plant-based milks Vitamin D3 Sunlight exposure (primary source) Fatty fish (salmon, sardines, mackerel) Egg yolk Cod liver oil Fortified dairy and cereals Despite these sources, multiple studies show that diet alone often fails to meet optimal levels, making vitamin d3 and b12 together supplementation common
Purchase of this product signifies an agreement that it will be used solely for legitimate laboratory research purposes by qualified individuals trained in laboratory procedures and safety
refrigerated storage required Safety Profile: Well-tolerated in 900+ participants with minimal adverse effects Important: Sold for research purposes only
Oral glucose tolerance testing revealed that AOD-9604 has no negative impact on carbohydrate metabolism
H., Zhu, X